過去(2000年まで)の主な論文です。
2000年 1999年 1998年 1997年 1996年 1995年 1994年 1993年 1992年 1991年    2000年 Keisuke Tominaga, Hideyuki Ohtake, Nobuhiko Sarukura, Ken-ichi Saitow, Hiroaki Sasakawa, Atsuo Tamura, Igor Rubtsov, & Keitaro Yoshihara. (2000) Spectroscopic application of THz radiation generted by ultrashort pluses -Static far infrared absorption measurements in condensed phases-. Advances in Multi-Photon Processes and Spectroscopy, 14, 317-338.    1999年 Hiroaki Sasakawa, Atsuo Tamura, Shinichi Fujimaki, Seiichi Taguchi, & Kazuyuki Akasaka. (1999) Secondary structures and stractural fluctuation in a dimeric protein, Streptomyces subtilisin inhibitor. J. Biochem., 126, 859-865. Shohei Koide, Zimei Bu, Dipesh Risal, Thuy-Nga Pham, Tomoko Nakagawa, Atsuo Tamura, & Ronald M. Engelman. (1999) Multi-step denaturation of Borrelia burgdorferi OspA, a protein containing a single-layer beta-sheet. Biochemistry, 38, 4757-4765. Hiroaki Sasakawa, Atsuo Tamura, Kazuyuki Akasaka, Seiichi Taguchi, Yoko Miyake, & Masatsune Kainosho. (1999) Backbone 1H, 13C, and 15N resonance assignments of Streptomyces subtilisin inhibitor. J. Biomol. NMR, 14, 285-286. Peter L. Privalov & Atsuo Tamura. (1999) Comments in the comments. Protein Engineering, 12, 187.     1998年 Atsuo Tamura. (1998) Mutational effects on cold denaturation and hydration of a protein, Streptomyces subtilisin inhibitor. Thermochem. Acta, 308, 35-40.    1997年 Atsuo Tamura & Peter L. Privalov. (1997) The entropy cost of protein association. J. Mol. Biol., 273, 1048-1060.    1996年 Atsuo Tamura, Michio Matsushita, Akira Naito, Kazuyuki Akasaka, Shuichi Kojima, Izumi Kumagai, & Kin-ichiro Miura. (1996) Dynamics of three methionyl side chains of Streptomyces subtilisin inhibitor. Deuterium NMR studies in solution and in the solid state. Protein Sci., 5, 127-139.    1995年 Hossein Naghibi, Atsuo Tamura, & Julian M. Sturtevant. (1995) Signification discrepancies between van't Hoff and calorimetric enthalpies. Proc. Natl. Acad. Sci. USA, 92, 5597-5599. Atsuo Tamura & Julian M. Sturtevant. (1995) A thermodynamic study of mutant forms of Streptomyces subtilisin inhibitor. III. Replacements of a hyper-exposed residue Met73. J. Mol. Biol., 249, 646-653. Atsuo Tamura, Shuichi Kojima, Kin-ichiro Miura, & Julian M. Sturtevant. (1995) A thermodynamic study of mutant forms of Streptomyces subtilisin inhibitor. II. Mutation at the interface of dimer formation, Val13. J. Mol. Biol., 249, 636-645. Atsuo Tamura & Julian M. Sturtevant. (1995) A thermodynamic study of mutant forms of Streptomyces subtilisin inhibitor. I. Hydrophobic replacements at the position of Met103. J. Mol. Biol., 249, 625-635. 田村厚夫（1995）タンパク質低温変性の熱力学、熱測定、22、186-189. 田村厚夫（1995）タンパク質の低温変性、生物物理、35、40-43.    1994年 Atsuo Tamura, Shuichi Kojima, Kin-ichiro Miura, & Julian M. Sturtevant. (1994) Effect of an intersubunit disulfide bond on the stability of Streptomyces subtilisin inhibitor. Biochemistry, 33, 14512-14520.    1993年 Keiko Masuda-Momma, Tatsuya Hatanaka, Kuniyo Inouye, Kenji Kanaori, Atsuo Tamura, Kazuyyuki Akasaka, Shuichi Kojima, Izumi Kumagai, Kin-ichiro Miura, & Ben'ichiro Tonomura. (1993) Interaction of subtilisin BPN' and recombinant Streptomyces inhibitors with substituted P1 site residues. J. Biochem., 114, 449-553.    1992年 Atsuo Tamura, & Kazuyuki Akasaka. (1992) Quantitative evaluation of water content in a solid protein by deuterium NMR. Biochem. Biophys. Acta, 1119, 178-184.    1991年 Atsuo Tamura, Kazuo Kimura, & Kazuyuki Akasaka. (1991) Cold denaturation and heat denaturation of Streptomyces subtilisin inhibitor. 1. CD and DSC studies. Biochemistry, 30, 11307-11313. Atsuo Tamura, Kazuo Kimura, & Hideki Takahara, & Kazuyuki Akasaka. (1991) Cold denaturation and heat denaturation of Streptomyces subtilisin inhibitor. 2. 1H-NMR studies. Biochemistry, 30, 11313-11320. Atsuo Tamura, Kenji Kanaori, Shuichi Kojima, Izumi Kumagai, Kin-ichiro Miura, & Kazuyuki Akasaka. (1991) Mechanism of temporary inhibition in Streptomyces subtilisin inhibitor induced by an amino acid substitution, tryptophan 86 replaced by histidine. Biochemistry, 30, 5275-5286.
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